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Soy Sauce
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主料:去殼春筍、青豆、香菇、火腿、蔥
調料:廚邦惠選蠔油、廚邦特香純花生油、廚邦濃香純芝麻油、鹽
制作方法:
1.食材洗凈切丁備用;
2.熱油鍋,小火爆香蔥花,倒入春筍和香菇丁, 轉中火翻炒片刻;
3.倒入青豆和火腿丁, 翻炒2 分鐘;
4.放適量鹽、廚邦惠選蠔油和廚邦濃香純芝麻油,炒勻即可出鍋。
Tmall flagship store ChuBang Official WeChat
Service Hotline:400-1066-338
Telephone:0760-28133000
Export business:0760-28147198
Fax:0760-28133006-115
Special business:18802599080(Condiment collection)
Website:www.chubang.cn
Address:No. 1, Chubang Road, Torch Development Zone, Zhongshan City, Guangdong Province
No. 1, Chubang Avenue, Yangxi County, Yangjiang City, Guangdong Province
Zip Code:528437
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